Friday, February 19, 2010

Food Tallying

Sam Day Two:
1 Left over portion of Broccoli and Blue Cheese Gnocci
1 Bagel
2 Laughing Cow Cheese Wedges
1 ish Sun Dried Tomato
1 Tofu and Zen Garden Frozen Vegetable Stir-Fry with Apricot Mop
Plus Tea-Infused (not successfully though... will continue work on this) Couscous
2 Bowls President's Choice Blue Menu Key Lime Ice Cream
1 Handful of Chocolate Chips
1 Grande Cinnamon Dolce Latte, Starbucks

Sam Day Three:
1 Nature Valley Granola Bar, Almond Crunch (already sick of these)
1 Medium Caramelo Coffee, Second Cup
1 Vegetarian Plate from Shwarma King including:
-2 falafel balls
-rice and lentils
-tabbouleh (aka. parsley salad)
-loads of green salad and tomato
-loads of hummus (aka. chickpea mush)
-pickled turnip
-1/2 pita bread
1 Can of Coke 341 ml
1/4 cup Almond
1/2 Frozen Pizza, Mushroom Dr. Oetker

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